This is an old recipe excavated from Ian’s garage. This is a recreation of a homebrew concept circa 2006 that finally hit the professional stage in 2010. It’s brewed with malts typically used in Dubbels to give their rich red appearance and dark fruit flavors. Combining those with chocolate malt and British ale yeast turned it into a unique brown ale that went on to win national medals and became a notable part of our local craft beer history.


Rifle Larry – Brown Ale
- Style: Brown Ale
- ABV: 6.5