Beer on Tap Now

False Profits – Hazy DIPA

Collaboration with Edit Beer Co. in Raleigh for both of our 3rd Anniversary Parties. This big DIPA was dry hopped at 5lb/bbl with Citra, Mosaic, Idaho 7, and Anchovy (fishy in name, not flavor) hops. We played around with a small co-pitch of thiolized yeast and our usual Hazy strain to achieve another layer of complexity. The brew morphed into a sort of orange, mimosa flavored juice bomb. Let’s raise a pint to 3 years and many more “profits” to come!