In Good Company – Hazy IPA

A message from our brewer Mikey: While the holiday season is upon us it’s a firm reminder to slow things down, catch our breath and celebrate the successes and failures of this year coming to a wrap. This is that special reminder to be thankful for the people we have in our lives that make everyday worth living. I’m grateful for all the peers I have in the industry that help me make better beer. My buddy Zac from Marlowe Ales shared his expertise which turned into this recipe. Copious amounts of flaked oats and wheat help give it a soft plush mouthfeel. It’s heavily hopped with mid-harvest Riwaka hops and a splash of Citra. Heaps of ripe tropical fruits bounce wildly on your tongue as you take each sip.