Birdopramen Czech Pilsner

A special type of pilsner packed with flavor from a lengthy brewing process. Czech Prostejov malt was triple decoction mashed for five hours, a complicated old world brewing process where a portion of mash is separated, boiled and returned to the main mash to hit 5 enzymatic temperature zones. It’s then hopped with huge additions of Saaz and Kazbek, fermented cold and slow and matured in a horizontal tank for rustic nuance and natural carbonation.